Cracker Barrel is known for their amazing pancakes, they are crispy on the outside, and soft and fluffy with a hint of sweetness on the inside. I have re-created this recipe, and these are the pancakes I always make for my family. They love them! I hope you like them too. Let’s get started!
What you need:
- 2 cups buttermilk
- 2 eggs
- 1 tbsp sugar
- 1/2 tsp salt
- 2 tsp baking soda
- 2 cups sifted flour
- 1 tsp oil
1. Mix the eggs, buttermilk, sugar, salt, and baking soda together.
2. Use a mesh strainer to sift the 2 cups of flour into the batter.
4. When you see the bubbles, it’s time to flip!